Sweet Sauce O’ Mine Sweet & Spicy Vinegar BBQ Sauce

Turn up the tang and flavor with Sweet Sauce O’ Mine Sweet & Spicy Vinegar BBQ Sauce — the perfect balance of sweet heat and tangy kick straight from World Champion Pitmaster Mark Lambert and the Sweet Swine O’ Mine Competition BBQ Team. Inspired by traditional Southern vinegar-based sauces and elevated with a sweet and spicy twist, this sauce brings bold flavor and championship quality to every plate.

This unique blend of apple cider vinegar, brown sugar, cayenne, black pepper, and natural spices cuts through the richness of smoked meats while adding a lively, sweet-spicy bite. It’s light enough to drizzle or mop on during cooking, yet flavorful enough to stand on its own as a finishing sauce or dressing.

Sweet Sauce O’ Mine Sweet & Spicy Vinegar shines on pork, pulled chicken, and ribs, but it’s also amazing as a marinade, mop sauce, or salad dressing. The acidity of the vinegar balances the sweetness, giving your barbecue a crisp, clean finish that enhances — not hides — the flavor of your smoked meats.

Features & Highlights:

• Championship BBQ sauce from Mark Lambert and Sweet Swine O’ Mine.
• Balanced blend of sweet, tangy vinegar and spicy heat.
• Perfect for pulled pork, ribs, chicken, and brisket.
• Light, pourable texture ideal for mopping or finishing.
• Adds a bright, flavorful kick to any BBQ dish.
• Gluten-free, no MSG, and made with all-natural ingredients.
• Doubles as a marinade, mop sauce, or dressing.
• Used by competition BBQ teams and Southern-style pitmasters nationwide.

How to Use:

Shake well and drizzle or brush over meat during or after cooking. For pulled pork, mix directly into the meat for a sweet, tangy, and spicy flavor burst. Also great for adding a vinegar kick to slaws, beans, and sandwiches.

Bring Southern-style BBQ flavor home with Sweet Sauce O’ Mine Sweet & Spicy Vinegar BBQ Sauce — where sweet meets heat with a championship twist.

Awesome On:

Pulled pork, chicken, ribs, brisket, slaw, sandwiches, and salads.