{"product_id":"killer-hogs-rib-rub","title":"Killer Hogs Rib Rub","description":"\u003cp\u003eCrush the competition at your next backyard cook-out with Killer Hogs Rib Rub — the championship-tested seasoning made by barbecue pros who know how to win.\u003c\/p\u003e\n\u003cp\u003eThis rub is engineered especially for ribs and pork, with the perfect blend of sweetness, savory spices, and bark-building power. According to one retailer: “competition-grade seasoning crafted to deliver perfectly balanced sweet, savory, and smoky flavor to ribs and other cuts of pork.”\u003c\/p\u003e\n\u003cp\u003eWhether you’re doing spare ribs, baby backs, a pork shoulder, or even ribs from beef, this Rib Rub brings out the best in your meat. Use it generously, let it set and attach using a binder like mustard or oil, then cook low-and-slow or fire up high heat for a faster finish. Expect a deep mahogany crust, juicy interior, and a flavor profile that’s sweet, smoky, and bold without being overbearing.\u003c\/p\u003e\n\u003cp\u003eThe ingredient list backs up the quality: salt, sugar (including brown sugar), paprika, dehydrated garlic, and onion among other savory components.  The sweetness helps caramelize and form a beautiful bark; the spices and garlic\/onion bring depth and savory punch.\u003c\/p\u003e\n\u003cp\u003eVersatility is a big plus: though designed for ribs, you can also apply it to pork loin, pork chops, seafood, chicken or even grilled vegetables when you want that sweet-savory crust. One listing says: “Ideal for ribs, pork shoulder, pork loin, and even chicken or vegetables.”  It’s made in the USA and designed for the serious griller who wants consistent pro-level results every time.\u003c\/p\u003e\n\u003cp\u003eIn short: Pick up this Rib Rub if you want huge flavor and a crust worthy of competition. Your racks of ribs will have the flavor, color and bark that turn heads — not just eaters. Make every rack count.\u003c\/p\u003e\n\u003ch5\u003e\u003cstrong\u003eAwesome On What Type of Food\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003ePork ribs (baby back, spare ribs)\u003c\/li\u003e\n\u003cli\u003ePork shoulder (for pulled pork)\u003c\/li\u003e\n\u003cli\u003ePork loin or chops\u003c\/li\u003e\n\u003cli\u003eChicken (for sweet-savory crust)\u003c\/li\u003e\n\u003cli\u003eGrilled vegetables (corn, sweet potatoes, mushrooms) when you want a sweet BBQ edge\u003c\/li\u003e\n\u003cli\u003eEven beef or game when you want to introduce a pork-style sweet crust\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Killer Hogs","offers":[{"title":"Default Title","offer_id":47669983674539,"sku":"1000R593","price":10.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0781\/1235\/8571\/files\/Killer-Hogs-Rib-Rub.jpg?v=1787345166","url":"https:\/\/tizonagrills.com\/products\/killer-hogs-rib-rub","provider":"Tizona Grills","version":"1.0","type":"link"}